Restaurant Schloßpark

We are very concerned about your culinary welfare!

Our Schloßpark Restaurant opens daily at 12.00 pm (except for Sunday`s brunch: 12 pm – 4 pm) where you can choose from our classic or seasonal menu.

 

Mr Mario Gunsch leads our kitchen already since 2006. He is especially concerned about the freshness of our products, and to buy from regional suppliers. The character of our food is regional and international, our bestsellers are Calf´s Liver „Berlin style“, Pikeperch from the River Havel and Escalope „Vienna Style“

The kitchen closes at 9pm, but you always have the chance to enjoy the finale of a great evening in our cocktailbar. We offer a business lunch (Monday - Friday) 12pm – 3 pm. When choosing a main course from our menu, the accompanying beverage (non-alcoholic, draft beer, glas of wine) is complimentary.

In the evening, our Maître is glad to welcome you. He is a source of inspiration and knowledge when it comes to food and beverage. Our menu lists around 20 wines from Italy, Germany and France.

Facts:

It is possible to rent the Schloßpark-Restaurant (120 seats) exclusively for your event.

For small reservations we always attempt to prepare a table that accommodates your number of guests.

 

We are a non-smoking house, except for our smoker`s lounge on the first floor.

Additionally, no pets are allowed in our restaurant.